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Fondant and Gum Paste (The Wilton Method of Cake Decorating)

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Product details

Management number 215011568 Release Date 2026/04/12 List Price US$40.60 Model Number 215011568
Category

With this book you will learn how to handle, cut, and tint fondant and gum paste, cover a cake and board with fondant, and add effects such as ribbon garlands, rope borders, punched strips, inlays, and appliqué s. In addition, you can create a variety of gum paste flowers, including daisies, carnations, and leaves. 40 pgs.

Item Weight 5.6 ounces
Manufacturer Wilson Industries
Package Dimensions 10.6 x 8.2 x 0.2 inches
Is Discontinued By Manufacturer No

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